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Tort Mickey Mouse

Name: Tort Mickey Mouse
Prep time: 200 min
Cuisine: Romania
Ingredients: 6 oua; 6 linguri de apa; 550 g zahar; 500 g faina; 1 plic praf de copt; esenta de rom; 400 g ciocolata amaruie; 600 ml frisca naturala; 2 plicuri zahar vanilat; 1 plic intaritor frisca; 2 linguri smantana; 2 cutii compot fructe (1 cocktail; 1 ananas)

Blat: 6 oua intregi, 6 linguri de apa si 500g zahar se bat bine de tot. Se adauga in ploaie 500g de faina amestecata cu 1 pachetel de praf de copt ame